Choco Scotch Clusters
Description
These Choco Scotch Clusters are a delightful no-bake treat that combines the rich smoothness of semisweet chocolate and butterscotch with a creamy swirl of peanut butter. The mixture is tossed with crunchy Rice Krispies cereal to create bite-sized clusters that are crispy on the outside and chewy on the inside. They offer a perfect balance of sweet, salty, and nutty flavors, making them an irresistible snack for any time of day. Ideal for packing in lunchboxes, serving at parties, or enjoying as a quick dessert, these clusters require no oven time. They come together in just minutes using simple pantry staples, offering a satisfying crunch and indulgent taste that everyone will love.Ingredients
Directions
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Set up a double boiler by placing a heatproof bowl over a saucepan of simmering water, ensuring the bottom of the bowl does not touch the water.
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Add the semisweet chocolate chips, butterscotch morsels, and peanut butter to the top of the double boiler.
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Heat gently, stirring frequently with a spatula, until all ingredients are completely melted and smoothly blended.
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Remove the bowl from the heat source to prevent the mixture from becoming too hot or seizing.
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Immediately stir in the Rice Krispies cereal, ensuring every piece is thoroughly coated in the chocolate mixture.
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Using a tablespoon, drop mounds of the coated cereal onto a sheet of wax paper or parchment paper, spacing them apart.
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Allow the clusters to cool at room temperature until they are firm and set, approximately 15 to 20 minutes.
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Store in an airtight container at room temperature for up to one week.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1338.0kcal
- % Daily Value *
- Total Fat 57.0g88%
- Saturated Fat 33.0g165%
- Cholesterol 54.0mg18%
- Sodium 55.5mg3%
- Total Carbohydrate 187.5g63%
- Dietary Fiber 7.5g30%
- Sugars 174.0g
- Protein 12.0g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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