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This International dessert features Egg whites, Salt, Cream of tartar, Granulated sugar, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Angel Pie
Description
This International dessert features Egg whites, Salt, Cream of tartar, Granulated sugar, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Salt, Granulated sugar.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Finely chopped walnuts; or-.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 326.4kcal
- % Daily Value *
- Total Fat 13.0g20%
- Saturated Fat 1.2g6%
- Cholesterol 0.0mg0%
- Sodium 97625.5mg4068%
- Total Carbohydrate 43.4g15%
- Dietary Fiber 1.3g6%
- Sugars 41.1g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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