Chocolate Butter Recipe

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Servings: 12 servings Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
Chocolate Butter Recipe recipe image
Chocolate Butter Recipe recipe image
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Chocolate Butter Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 418.1

Description

This American sauce features G butter, melted, plus 40g extra, G can sweetened condensed milk, Tablespoons golden syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Process biscuits in a food processor to make fine crumbs. Add butter; process to combine. Divide mixture among a 12-hole mini cheesecake tray with removable bases (5cm base measurement). Using the back of a teaspoon, evenly press crumb mixture over base and sides of holes. Chill while preparing
  2. Preheat oven to 170&# 194;ºC/150úC fan-forced.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 418.1kcal
% Daily Value *
Total Fat 29.9g46%
Saturated Fat 18.6g93%
Cholesterol 59.8mg20%
Sodium 200.0mg9%
Total Carbohydrate 34.0g12%
Dietary Fiber 2.8g12%
Sugars 26.9g
Protein 3.4g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 40g, american, blending, butter, chocolate, condensed, dark, extra, golden, melted, melts, milk, plus, recipe, sauce, sweetened, syrup, tablespoons, title, vegetarian
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