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Chocolate Buttercream Frosting

Chocolate Buttercream Frosting recipe image
This International sauce features Fructose 1/2 teaspoon Vanilla extract, Skim milk 1/2 teaspoon Salt - optional, Cornstarch 4 tablespoon Cold unsalted butter, Unsweetened cocoa powder 4 tablespoon Cold margarine, Egg yolk. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 130.0
Dietary: Diabetic, Gluten-free, Vegetarian
Description
This International sauce features Fructose 1/2 teaspoon Vanilla extract, Skim milk 1/2 teaspoon Salt - optional, Cornstarch 4 tablespoon Cold unsalted butter, Unsweetened cocoa powder 4 tablespoon Cold margarine, Egg yolk. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cups Fructose
  • 1/2 teaspoons Vanilla extract
  • 3 tablespoons Skim milk
  • 1/2 teaspoons Salt - optional
  • 2 tablespoons Cornstarch
  • 4 tablespoons Cold unsalted butter
  • 2 tablespoons Unsweetened cocoa powder
  • 4 tablespoons Cold margarine
  • 1 lg Egg yolk
Directions
  1. 1
    Ph. D., and Frances Towner Giedt

Nutrition Facts

Servings 1

Amount Per Serving
Calories 130.0kcal
% Daily Value *
Total Fat 7.7g12%
Saturated Fat 2.4g12%
Cholesterol 270.0mg90%
Sodium 20.6mg1%
Total Carbohydrate 12.6g5%
Dietary Fiber 2.5g10%
Sugars 1.6g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, buttercream, chocolate, cocoa, cold, cornstarch, cream, diabetic, egg, extract, frosting, fructose, international, margarine, milk, optional, powder, salt, sauce
Read it online: https://www.chefs-mate.com/recipe/chocolate-buttercream-frosting/