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This International dessert features Crushed chocolate wafers 6 tablespoon Butter, softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Cheese Cake (Star 07/14/93
Description
This International dessert features Crushed chocolate wafers 6 tablespoon Butter, softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In another bowl, cream together: Crushed chocolate wafers 6 tb Butter.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
Nutrition Facts
Servings 16
- Amount Per Serving
- Calories 1160.2kcal
- % Daily Value *
- Total Fat 63.8g99%
- Saturated Fat 38.2g191%
- Cholesterol 0.0mg0%
- Sodium 51.0mg3%
- Total Carbohydrate 125.4g42%
- Dietary Fiber 23.4g94%
- Sugars 97.8g
- Protein 10.6g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
071493, baking, blending, butter, cake, cheese, chocolate, crushed, dessert, international, softened, star, tablespoon, title, vegetarian, wafers
