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Chocolate-Cheese Cups

Chocolate-Cheese Cups recipe image
This Latin-American beverage features ] envelope unflavored gelatin, Low-fat ricotta cheese, Low-fat cream cheese, Granulated sugar, Unsweetened cocoa powder. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 2381.1
Dietary: Gluten-free
Description
This Latin-American beverage features ] envelope unflavored gelatin, Low-fat ricotta cheese, Low-fat cream cheese, Granulated sugar, Unsweetened cocoa powder. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • ] envelope unflavored gelatin
  • 1 1/2 cups Low-fat ricotta cheese
  • 4 ounces Low-fat cream cheese
  • 1/2 cup Granulated sugar
  • 1/3 cup Unsweetened cocoa powder
  • 12 chocolate Wafers
  • Or nonfat devil's food cookie cakes
  • Reduced-calorie nondairy whipped topping -- optional
Directions
  1. 1
    In 1-cup microwavable measuring cup, sprinkle gelatin over water; let stand 1 minute.
  2. 2
    Microwave at High about 40 seconds, or until gelatin dissolves; stir and let stand 3 minutes.
  3. 3
    In food processor or electric blender, blend cheeses, sugar and cocoa powder until smooth.
  4. 4
    With motor running, gradually add gelatin mixture, processing until smooth.
  5. 5
    Place 1 cookie in each of 12 paper-lined muffin-pan cups; pour gelatin mixture into prepared cups.
  6. 6
    Chill about 3 hours, or until firm.
  7. 7
    To serve, remove from paper liners; garnish with whipped topping.
  8. 8
    Gail Shermeyer

Nutrition Facts

Servings 12

Amount Per Serving
Calories 2381.1kcal
% Daily Value *
Total Fat 138.8g214%
Saturated Fat 84.2g421%
Cholesterol 138.3mg47%
Sodium 508.1mg22%
Total Carbohydrate 224.4g75%
Dietary Fiber 39.6g159%
Sugars 172.9g
Protein 59.3g119%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, cakes, cheese, chocolate, chocolatecheese, cocoa, cookie, cream, cups, devils, envelope, food, gelatin, granulated, latin-american, lowfat, microwave, nondairy, nonfat
Read it online: https://www.chefs-mate.com/recipe/chocolate-cheese-cups/