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This International dessert features Cinnamon, Walnuts, chopped, Chocolate chips, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Chip Cake
Description
This International dessert features Cinnamon, Walnuts, chopped, Chocolate chips, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine cinnamon, walnuts, chips and white sugar; set aside.
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Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla.
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Combine cracker crumbs, baking powder and soda; stir into batter.
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Pour half the batter into an oiled 13 x 9-inch baking pan.
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Sprinkle batter with half the cinnamon/sugar mix.
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Pour rest of batter in pan.
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Sprinkle top with remaining cinnamon/sugar mix.
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Bake at 350 degrees for 45 minutes
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 3142.6kcal
- % Daily Value *
- Total Fat 204.7g315%
- Saturated Fat 46.7g234%
- Cholesterol 254.2mg85%
- Sodium 1910.9mg80%
- Total Carbohydrate 302.5g101%
- Dietary Fiber 15.0g60%
- Sugars 185.8g
- Protein 36.5g73%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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