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This International dessert features Raisins, Brandy, Cream cheese; softened, Whipping cream, Vanilla extract. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Chocolate Chip Cheesecake Dip
Description
This International dessert features Raisins, Brandy, Cream cheese; softened, Whipping cream, Vanilla extract. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: Dark brown sugar.
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In another bowl, cream together: Cream cheese; softened, Whipping cream, Vanilla extract.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Fold in: Mini chocolate chips.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 822.5kcal
- % Daily Value *
- Total Fat 59.3g92%
- Saturated Fat 36.0g180%
- Cholesterol 140.1mg47%
- Sodium 409.2mg18%
- Total Carbohydrate 62.0g21%
- Dietary Fiber 3.3g14%
- Sugars 56.0g
- Protein 10.2g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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