Chocolate Chip Lollipops
Description
This International beverage features DUNCAN HINES Chocolate. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chip Cookie Mix 1 Egg 2 ts Water 24 Flat ice cream sticks Assorted decors 1.
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Preheat oven to 375'F.
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Combine cookie mix, buttery flavor packet from Mix, egg and water in large bowl.
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Stir until thoroughly blended.
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Shape dough into 24 (1") balls.
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Place balls 3" apart on ungreased baking sheets.
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Push ice cream stick into center of each ball.
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Flatten each ball with hand to form round lollipop.
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Decorate by pressing decors onto dough.
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Bake at 375'F.
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for 8-9 minutes or until light golden brown.
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Cool 1 minute on baking sheets.
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Remove to cooling racks.
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Cool completely.
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Store in airtight container
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 232.0kcal
- % Daily Value *
- Total Fat 12.8g20%
- Saturated Fat 7.6g38%
- Cholesterol 0.0mg0%
- Sodium 10.2mg1%
- Total Carbohydrate 25.1g9%
- Dietary Fiber 4.7g19%
- Sugars 19.6g
- Protein 2.1g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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