Chocolate Covered Peanuts

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style refreshing and smooth beverage that brings home-style flavor to your table
Chocolate Covered Peanuts recipe image
Chocolate Covered Peanuts recipe image
Print Recipe

Chocolate Covered Peanuts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 1475.5

Description

This International beverage features Chocolate Chips; Semi-Sweet, Light Corn Syrup; Karo, Water, Peanuts; Salted. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the chocolate pieces, corn syrup, and water in a double boiler top.
  2. Place over hot water and stir until melted.
  3. Remove from the heat and stir in the peanuts stirring until well coated.
  4. Drop the mixture by teaspoonfuls onto waxed paper lined baking sheets.
  5. Cover with aluminum foil and chill in the refrigerator until firm.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1475.5kcal
% Daily Value *
Total Fat 96.3g149%
Saturated Fat 28.2g141%
Cholesterol 13.5mg5%
Sodium 58.6mg3%
Total Carbohydrate 120.2g41%
Dietary Fiber 17.7g71%
Sugars 91.4g
Protein 38.5g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, chips, chocolate, christmas, corn, covered, international, karo, light, peanuts, salted, semisweet, syrup, title, vegan, water
Recipe Card powered by WP Delicious