Chocolate Crunch Bars
Description
This International dessert features Cocoa crisp rice cereal, Margarine, Reduced-fat peanut butter, {16 ounce} package large marshmallows, Reduced-fat semisweet chocolate morsels. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place rice cereal in a large bowl; set aside.
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Combine margarine, peanut butter, and marshmallows in a medium saucepan;
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cook , stirring constantly, over
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heat until marshmallows are melted and mixture is smooth.
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Pour marshmallow mixture over cereal, stirring until cereal is well coated.
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Stir in chocolate morsels.
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Press mixture into a 13 x 9 x 2 inch pan coated with cooking spray using a rubber spatula coated with cooking spray.
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Let cool completely.
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Cut into 24 bars.
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Per Bar: ories, 19
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 1585.0kcal
- % Daily Value *
- Total Fat 52.4g81%
- Saturated Fat 11.2g56%
- Cholesterol 0.0mg0%
- Sodium 1372.0mg58%
- Total Carbohydrate 268.7g90%
- Dietary Fiber 60.1g241%
- Sugars 49.3g
- Protein 31.5g63%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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