This International bread features Unbleached flour, Granulated sugar, Cocoa powder — sifted, Baking soda, Salt — at room temperature. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Chocolate Doubles Muffins
Description
This International bread features Unbleached flour, Granulated sugar, Cocoa powder -- sifted, Baking soda, Salt -- at room temperature. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven at 350.
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Prepare 12 muffin tins with cooking spray and flour.
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In a mixing bowl, combine flour, sugar, cocoa, baking soda and salt.
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In another mixing bowl, combine water, applesauce, vinegar, vanilla, and chocolate chips.
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Stir just until moistened.
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Use an ice cream scoop to fill muffin tins two thirds full.
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Bake for 20 to 25 minutes or until brown
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 648.4kcal
- % Daily Value *
- Total Fat 10.6g17%
- Saturated Fat 5.4g27%
- Cholesterol 2.7mg1%
- Sodium 1231.7mg52%
- Total Carbohydrate 130.1g44%
- Dietary Fiber 10.0g40%
- Sugars 49.9g
- Protein 13.7g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
applesauce, baking, bread, chips, chocolate, cocoa, doubles, flour, granulated, international, muffins, powder, room, salt, sifted, soda, sugar, temperature, title, unbleached
