Chocolate Farina Pudding With Cherries
Description
This rich and velvety Chocolate Farina Pudding offers a nostalgic twist on classic desserts by using farina as the thickening agent, resulting in a uniquely smooth texture that is lighter than traditional cream-based puddings. The deep, cocoa notes are beautifully balanced by the tart-sweet burst of dark cherries, which add a refreshing pop of fruitiness to every spoonful. It is an ideal dessert for cozy evenings or family gatherings, providing a warm, home-style comfort that feels both indulgent and wholesome. The combination of skim milk and fructose keeps the sweetness natural and the richness manageable, making it a satisfying end to a meal without being overly heavy. Simple to prepare yet elegant enough for guests, this pudding showcases how humble pantry staples can create a sophisticated treat.Ingredients
Directions
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Wash and pit the dark cherries, then set aside.
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In a medium saucepan, whisk together the farina and fructose to prevent clumping.
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Gradually whisk in the skim milk until smooth.
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Place the saucepan over medium heat and stir constantly.
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Simmer the mixture for 5-7 minutes, stirring frequently, until it thickens to a pudding consistency.
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Remove from heat and stir in the dark cherries.
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Ladle the pudding into serving bowls.
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Serve warm or chill in the refrigerator for 30 minutes before serving.
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 388.8kcal
- % Daily Value *
- Total Fat 18.2g28%
- Saturated Fat 11.0g56%
- Cholesterol 0.0mg0%
- Sodium 90.0mg4%
- Total Carbohydrate 44.4g15%
- Dietary Fiber 6.6g27%
- Sugars 36.6g
- Protein 9.1g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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