Chocolate Fudge
Description
This International dessert features SUGAR 12 oz CHOCOLATE CHIPS, MILK 7 oz MARSHMALLOW CREAM, BUTTER 1 c NUTS (OPTIONAL. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In Aa LARGElarge SAUCEPANsaucepan (6 TOto 8 QTSqts.) PLACEplace THEthe MILKmilk, SUGARsugar ANDand BUTTERbutter.
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STIRstir WELLwell THENthen PLACEplace PANpan OVERover MEDIUMmedium HEATheat ANDand COOKcook UNTILuntil JUSTjust BELOWbelow THEthe SOFTBALLsoftball STAGEstage ONon Aa CANDYcandy THERMOMETERthermometer (f2380F.).
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DON'dontT STIRstir WHILEwhile COOKINGcooking.
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REMOVEremove FROMfrom HEATheat ANDand STIRstir INin CHOCOLATEchocolate CHIPSchips ANDand MARSHMALLOWmarshmallow CREAMcream QUICKLYquickly ASas THISthis FUDGEfudge SETSsets VERYvery FASTfast.
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POURpour INTOinto Aa 9" Xx 13" BUTTEREDbuttered PANpan ANDand CHILLchill FORfor ATat LEASTleast 3 HOURShours BEFOREbefore CUTTINGcutting
Nutrition Facts
Servings 100
- Amount Per Serving
- Calories 1086.8kcal
- % Daily Value *
- Total Fat 13.3g21%
- Saturated Fat 8.5g43%
- Cholesterol 34.6mg12%
- Sodium 146.8mg7%
- Total Carbohydrate 246.0g82%
- Dietary Fiber 0.0g0%
- Sugars 246.0g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, chips, chocolate, cream, dessert, fudge, international, marshmallow, milk, nuts, optional, sugar, title, vegetarian