Chocolate Hazelnut Toffee

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Hazelnut Toffee recipe image
Chocolate Hazelnut Toffee recipe image
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Chocolate Hazelnut Toffee

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1764.9

Description

This International dessert features Butter, Granulated sugar, Water, Light corn syrup, Semi-sweet chocolate. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.
  3. Chopped Oregon hazelnuts

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1764.9kcal
% Daily Value *
Total Fat 108.6g168%
Saturated Fat 66.6g333%
Cholesterol 129.0mg43%
Sodium 434.7mg19%
Total Carbohydrate 180.8g61%
Dietary Fiber 22.0g88%
Sugars 153.3g
Protein 10.5g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chocolate, chopped, corn, dessert, finely, granulated, hazelnut, hazelnuts, international, light, semisweet, sugar, syrup, title, toffee, vegetarian, water
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