Chocolate Marble Cake

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Marble Cake recipe image
Chocolate Marble Cake recipe image
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Chocolate Marble Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 853.6

Description

This International dessert features Butter -, Egg, well beaten -, Sugar -, Flour -. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Sugar -, Flour -, Baking powder -.
  3. In another bowl, cream together: Butter -, Egg, Milk -.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 853.6kcal
% Daily Value *
Total Fat 24.9g39%
Saturated Fat 15.1g76%
Cholesterol 43.6mg15%
Sodium 499.0mg21%
Total Carbohydrate 145.3g49%
Dietary Fiber 5.2g21%
Sugars 73.3g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, cake, chocolate, dessert, egg, flour, international, marble, milk, powder, sugar, title, unsweetened, vegetarian, well
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