Chocolate Marble Cake

Servings: 1 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Marble Cake recipe image

Chocolate Marble Cake

Difficulty: Intermediate
Servings: 1 Calories: 884.1

Description

This International dessert features Butter, Sugar, Baking powder, Chocolate, unsweetened; squa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Sugar, Baking powder, Flour.
  3. In another bowl, cream together: Butter, Vanilla, Egg; well beaten, Milk.
  4. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. Pour batter into prepared pan.
  6. Bake until a toothpick inserted in center comes out clean.
  7. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 884.1kcal
% Daily Value *
Total Fat 27.9g43%
Saturated Fat 17.0g85%
Cholesterol 51.7mg18%
Sodium 523.2mg22%
Total Carbohydrate 146.1g49%
Dietary Fiber 5.6g23%
Sugars 73.4g
Protein 11.6g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, cake, chocolate, dessert, egg, flour, international, marble, milk, powder, squa, sugar, title, unsweetened, vanilla, vegetarian, well
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