Chocolate Marzipan Slices

This International dessert features Almond Paste; 2 tubes, Semi-Sweet Chocolate; *, Almonds; Chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 1359.1

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International dessert features Almond Paste; 2 tubes, Semi-Sweet Chocolate; *, Almonds; Chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

7 ounce Almond Paste; 2 tubes
2 ounce Semi-Sweet Chocolate; *
1/4 cup Almonds; Chopped

Directions

1
Powdered Sugar * Use 2 squares that have been melted and cooled.
2
Mix the almond paste, chocolate and almonds thoroughly.
3
Knead on a surface sprinkled with 1 to 2 Tbls of powdered sugar until of a uniform color and consistency.
4
Shape into a roll, about 6 inches long; roll in powdered sugar.
5
Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1359.1kcal

% Daily Value *
Total Fat 110.0g170%
Saturated Fat 15.7g79%
Cholesterol 0.0mg0%
Sodium 22.5mg1%
Total Carbohydrate 50.2g17%
Dietary Fiber 26.6g107%
Sugars 30.7g
Protein 42.4g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, chocolate, chopped, dessert, international, marzipan, paste, semisweet, slices, title, tubes, vegan

Read it online: https://www.chefs-mate.com/recipe/chocolate-marzipan-slices/