Chocolate Marzipan Slices
Description
This International dessert features Almond Paste; 2 tubes, Semi-Sweet Chocolate; *, Almonds; Chopped. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Powdered Sugar * Use 2 squares that have been melted and cooled.
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Mix the almond paste, chocolate and almonds thoroughly.
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Knead on a surface sprinkled with 1 to 2 Tbls of powdered sugar until of a uniform color and consistency.
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Shape into a roll, about 6 inches long; roll in powdered sugar.
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Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1359.1kcal
- % Daily Value *
- Total Fat 110.0g170%
- Saturated Fat 15.7g79%
- Cholesterol 0.0mg0%
- Sodium 22.5mg1%
- Total Carbohydrate 50.2g17%
- Dietary Fiber 26.6g107%
- Sugars 30.7g
- Protein 42.4g85%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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