Chocolate Marzipan Slices (Mandulas Szalami)

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Servings: 12 Difficulty: Beginner
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International-style classic dumpling that brings home-style flavor to your table
Chocolate Marzipan Slices (Mandulas Szalami recipe image
Chocolate Marzipan Slices (Mandulas Szalami recipe image
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Chocolate Marzipan Slices (Mandulas Szalami)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 1359.1

Description

This International dumpling features Almond Paste; 2 tubes, Semi-Sweet Chocolate; *, Almonds; Chopped. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Powdered Sugar * Use 2 squares that have been melted and cooled.
  2. Mix the almond paste, chocolate and almonds thoroughly.
  3. Knead on a surface sprinkled with 1 to 2 Tbls of powdered sugar until of a uniform color and consistency.
  4. Shape into a roll, about 6 inches long; roll in powdered sugar.
  5. Wrap in plastic wrap; refrigerate at least 12 hours and then cut the roll into 1/4-inch slices.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1359.1kcal
% Daily Value *
Total Fat 110.0g170%
Saturated Fat 15.7g79%
Cholesterol 0.0mg0%
Sodium 22.5mg1%
Total Carbohydrate 50.2g17%
Dietary Fiber 26.6g107%
Sugars 30.7g
Protein 42.4g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, chocolate, chopped, dumpling, international, mandulas, marzipan, paste, semisweet, slices, szalami, title, tubes, vegan
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