Chocolate Mud Cake

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Mud Cake recipe image

Chocolate Mud Cake

Difficulty: Intermediate
Servings: 6 Calories: 72977.5

Description

This International dessert features Butter, Hot water, Castor sugar, Cocoa, Instant coffee. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Vanilla Icing: 125 Dark cooking chocolate 125 Unsalted butter 1
  2. Melt butter in double boiler water, then chocolate & sugar.
  3. Stir until smooth.
  4. Sifted dry ingredients 4) Add eggs and vanilla and beat well.
  5. Greased and base
  6. line a 25 cm cak Icing: 8)
  7. Melt chocolate and butter in double boiler and
  8. beat with a wooden Note

Nutrition Facts

Servings 6


Amount Per Serving
Calories 72977.5kcal
% Daily Value *
Total Fat 6568.2g10105%
Saturated Fat 4089.6g20448%
Cholesterol 13530.8mg4511%
Sodium 41424.7mg1727%
Total Carbohydrate 3153.6g1052%
Dietary Fiber 557.4g2230%
Sugars 2427.1g
Protein 321.5g643%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cake, castor, chocolate, cocoa, coffee, cooking, dessert, eggs, flour, hot, instant, international, mud, sugar, title, vegetarian, water
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