Chocolate Nut Chews
Description
These Chocolate Nut Chews are the ultimate no-bake treat for satisfying a sweet tooth. Combining rich cocoa with creamy peanut butter, they offer a perfect balance of chocolatey depth and nutty crunch. The addition of quick rolled oats gives each bite a delightful, soft-chewy texture that holds together without being too dense. They are incredibly easy to make, requiring no oven and just a few simple pantry staples. Perfect for packing in lunchboxes, serving as a quick snack, or enjoying with a cup of coffee, these chews are a reliable crowd-pleaser that feels both indulgent and comforting.Ingredients
Directions
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In a heavy 2-quart saucepan, combine the sugar, cocoa, evaporated milk, and butter.
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Place the saucepan over medium heat and stir constantly until the mixture comes to a full boil and bubbles appear all over the surface.
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Continue boiling and stirring for exactly 2 minutes to reach the soft-ball stage.
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Remove the saucepan from the heat immediately.
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Stir in the peanut butter until it is completely melted and smooth.
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Mix in the vanilla extract, quick rolled oats, and salted peanuts until evenly distributed.
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Line a baking sheet with waxed paper or parchment paper.
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Drop the mixture by rounded teaspoons onto the prepared paper, spacing them slightly apart.
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Allow the chews to stand at room temperature until they have set and firmed up, about 30 minutes.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 134.2kcal
- % Daily Value *
- Total Fat 5.7g9%
- Saturated Fat 1.9g10%
- Cholesterol 5.6mg2%
- Sodium 27.5mg2%
- Total Carbohydrate 19.0g7%
- Dietary Fiber 2.1g9%
- Sugars 10.8g
- Protein 3.7g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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