Chocolate Nut Crisps

This International beverage features Butter or margarine, Sugar, Eggs, Vanilla, Unsweetened chocolate. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 872.1

Dietary: Vegetarian

Description

This International beverage features Butter or margarine, Sugar, Eggs, Vanilla, Unsweetened chocolate. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Butter or margarine
1 cup Sugar
2 Eggs
1 1/2 teaspoon Vanilla
3 ounce Unsweetened chocolate,

Directions

1
melted 1 c Sifted flour 3/4 ts Salt 1/2 ts Baking powder 1 1/2 c Chopped walnuts DIRECTIONS:
2
Cream the butter or margarine with the sugar until light and fluffy.
3
Beat in eggs, vanilla and slightly cooled chocolate.
4
Sift the dry ingredients together, add and mix well.
5
Last, stir in the nuts.
6
Drop dough by teaspoonfuls on baking sheets.
7
Garnish each with a whole walnut half.
8
Bake at 350-F for 10 to 12 minutes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 872.1kcal

% Daily Value *
Total Fat 46.0g71%
Saturated Fat 20.9g105%
Cholesterol 93.2mg32%
Sodium 357.2mg15%
Total Carbohydrate 106.0g36%
Dietary Fiber 8.9g36%
Sugars 95.0g
Protein 7.3g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beverage, butter, chocolate, crisps, eggs, international, margarine, nut, sugar, title, unsweetened, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chocolate-nut-crisps/