Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 408.3kcal
- % Daily Value *
- Total Fat 27.1g42%
- Saturated Fat 16.5g83%
- Cholesterol 24.2mg9%
- Sodium 86.7mg4%
- Total Carbohydrate 35.4g12%
- Dietary Fiber 6.6g27%
- Sugars 27.6g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.