Chocolate Punch

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Servings: 12 Difficulty: Beginner
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International-style refreshing and smooth beverage that brings home-style flavor to your table
Chocolate Punch recipe image
Chocolate Punch recipe image
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Chocolate Punch

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 1569.9

Description

This International beverage features Oz sq semisweet chocolate, Sugar, Hot water, Milk, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Ground cinnamon
  2. large saucepan combine the chocolate and sugar with the hot water. Bring to a boil, stirring for 2 mins. Add milk, and continue heating. When hot, beat in vanilla with a rotary egg beater or whisk. Remove from heat. Chill, then pour into a punch bowl over ice cream. For sparkle, add club soda. Top with whipped cream and dust with cinnamon

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1569.9kcal
% Daily Value *
Total Fat 82.8g128%
Saturated Fat 51.4g257%
Cholesterol 169.2mg57%
Sodium 414.2mg18%
Total Carbohydrate 172.3g58%
Dietary Fiber 12.7g51%
Sugars 151.9g
Protein 31.0g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, chocolate, club, cream, extract, heavy, hot, ice, international, milk, punch, semisweet, soda, sugar, title, vanilla, vegetarian, water, whipped
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