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Chocolate-Raisin Oatmeal Cookies (1.5 Pts

Chocolate-Raisin Oatmeal Cookies (1.5 PTS recipe image
This International breakfast features Firmly packed brown sugar, Stick margarine -- softened, Light-colored corn syrup, Vanilla, Egg whites. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 30
Calories: 1426.4
Dietary: Vegetarian
Description
This International breakfast features Firmly packed brown sugar, Stick margarine -- softened, Light-colored corn syrup, Vanilla, Egg whites. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Firmly packed brown sugar
  • 3 tablespoons Stick margarine -- softened
  • 1 tablespoon Light-colored corn syrup
  • 1 teaspoon Vanilla
  • 2 large Egg whites
  • 3/4 cup All-purpose flour
  • 1/2 teaspoon Baking powder
  • 1 dash Salt
  • 3/4 cup Quick-cooking oats
  • 7 ounces Milk chocolate covered raisins
  • Nonstick cooking spray
Directions
  1. 1
    Preheat oven to 350 oF.
  2. 2
    Combine brown sugar, margarine, and corn syrup in a bowl;
  3. 3
    beat at medium speed of a mixer until light and fluffy (approximately 4 minutes).
  4. 4
    Add vanilla and egg whites to bowl; beat until well blended.
  5. 5
    Add flour, baking powder, and salt; beat well.
  6. 6
    Stir in oats and chocolate-covered raisins.
  7. 7
    Drop by level tablespoons 2 inches apart onto baking sheets coated with cooking spray.
  8. 8
    Bake at 350 oF for 12 minutes or until almost set.
  9. 9
    Cool on wire racks

Nutrition Facts

Servings 30

Amount Per Serving
Calories 1426.4kcal
% Daily Value *
Total Fat 55.2g85%
Saturated Fat 29.4g147%
Cholesterol 8.8mg3%
Sodium 97818.8mg4076%
Total Carbohydrate 205.8g69%
Dietary Fiber 11.6g47%
Sugars 127.3g
Protein 25.6g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, blending, breakfast, brown, chocolate, chocolateraisin, cookies, cooking, corn, covered, egg, firmly, flour, international, lightcolored, margarine, milk, nonstick, oatmeal
Read it online: https://www.chefs-mate.com/recipe/chocolate-raisin-oatmeal-cookies-1-5-pts/