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Chocolate-Sour Cream Poundcake

Chocolate-Sour Cream Poundcake recipe image
This International dessert features Butter, softened, Firmly packed brown sugar, All purpose flour, Cocoa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 10
Calories: 2246.5
Dietary: Vegetarian
Description
This International dessert features Butter, softened, Firmly packed brown sugar, All purpose flour, Cocoa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Butter, softened
  • 1 cup Firmly packed brown sugar
  • 2 1/2 cup All purpose flour
  • 1/2 cup Cocoa
  • 2 teaspoon Vanilla
  • 2 cup Sugar
  • 6 Large Eggs
  • 1/4 teaspoon Baking soda
  • 8 ounce Sour cream
Directions
  1. 1
    Powdered sugar (optional) Beat butter at medium speed about 2 minutes.
  2. 2
    Gradually add sugar, beating at medium speed for 5-7 minutes.
  3. 3
    Add eggs, one at a time, beating just until yellow disappears.
  4. 4
    Combine flour, baking soda, and cocoa;
  5. 5
    add to creamed mixture alternately with sour
  6. 6
    cream , beginning and ending with flour mixture.
  7. 7
    Mix at low speed just until blended after each addition.
  8. 8
    Stir in vanilla.
  9. 9
    Spoon batter into a greased and floured 10-inch tube pan.
  10. 10
    Bake at 325F (163&# 194;°C) for 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean.
  11. 11
    Cool in pan on a wire rack.
  12. 12
    Sprinkle with powdered sugar, if desired

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2246.5kcal
% Daily Value *
Total Fat 100.6g155%
Saturated Fat 59.5g298%
Cholesterol 514.8mg172%
Sodium 577.1mg25%
Total Carbohydrate 321.9g108%
Dietary Fiber 14.8g60%
Sugars 190.2g
Protein 36.4g73%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, chocolate, chocolatesour, cocoa, cream, dessert, eggs, firmly, flour, international, packed, poundcake, purpose, soda, softened, sour, sugar
Read it online: https://www.chefs-mate.com/recipe/chocolate-sour-cream-poundcake/