Chocolate Truffle Gateau

This International dessert features Hazelnuts or hazelnut pieces, To decorate cake, Caster sugar, Self-raising flour, Eggs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 1644.3

Dietary: Vegetarian

Description

This International dessert features Hazelnuts or hazelnut pieces, To decorate cake, Caster sugar, Self-raising flour, Eggs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 ounce Hazelnuts or hazelnut pieces
10 Hazelnuts To decorate cake
3 ounce Caster sugar
4 ounce Self-raising flour
3 Eggs
2 teaspoon Instant coffee
2 tablespoon Soya oil
1 teaspoon Baking powder

Directions

1
Heat oil or butter in a skillet over medium-high heat.
2
Add Soya oil and heat through.
3
Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1644.3kcal

% Daily Value *
Total Fat 14.6g23%
Saturated Fat 2.7g14%
Cholesterol 139.9mg47%
Sodium 235.2mg10%
Total Carbohydrate 357.2g120%
Dietary Fiber 8.0g32%
Sugars 149.7g
Protein 28.0g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, caster, chocolate, coffee, decorate, dessert, eggs, flour, gateau, hazelnut, hazelnuts, instant, international, oil, pieces, powder, selfraising, soya, sugar

Read it online: https://www.chefs-mate.com/recipe/chocolate-truffle-gateau/