Chocolate Truffle Gateau

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Truffle Gateau recipe image
Chocolate Truffle Gateau recipe image
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Chocolate Truffle Gateau

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 1644.3

Description

This International dessert features Hazelnuts or hazelnut pieces, To decorate cake, Caster sugar, Self-raising flour, Eggs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Soya oil and heat through.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1644.3kcal
% Daily Value *
Total Fat 14.6g23%
Saturated Fat 2.7g14%
Cholesterol 139.9mg47%
Sodium 235.2mg10%
Total Carbohydrate 357.2g120%
Dietary Fiber 8.0g32%
Sugars 149.7g
Protein 28.0g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, caster, chocolate, coffee, decorate, dessert, eggs, flour, gateau, hazelnut, hazelnuts, instant, international, oil, pieces, powder, selfraising, soya, sugar
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