Chocolate Turtle Pie
Description
This International dessert features Caramel ice cream topping, Graham cracker crust, Pecans; chopped, Oz chocolate pudding;. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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cook and serve variety 3 c Milk Cool whip Spread caramel topping on bottom of crust.
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Sprinkle with pecans.
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Refrigerate.
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Stir pudding mixes into milk in medium saucepan.
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Stirring constantly, cook on medium heat until mixture comes to full boil.
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Remove from heat.
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Cool 5 minutes, stirring twice.
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Pour into crust.
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Place plastic wrap on surface of filling.
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Refrigerate 3 hours or until set.
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Garnish with cool whip
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 687.9kcal
- % Daily Value *
- Total Fat 41.4g64%
- Saturated Fat 13.2g66%
- Cholesterol 77.8mg26%
- Sodium 1981.2mg83%
- Total Carbohydrate 34.5g12%
- Dietary Fiber 7.7g31%
- Sugars 25.6g
- Protein 42.9g86%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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