Christmas Biscuits

Servings: 1 Difficulty: Intermediate
Southern-style hearty and homemade bread that brings home-style flavor to your table
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This Southern bread features Butter, Egg, Soda, Sugar, Sour cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Christmas Biscuits

Difficulty: Intermediate
Servings: 1 Calories: 1614.8

Description

This Southern bread features Butter, Egg, Soda, Sugar, Sour cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition.
  2. Dissolve the soda in the cream and add to the mixture.
  3. Sift in flour until dough is stiff enough to handle.
  4. Chill over night.
  5. In the morning, roll out thin on floured board and cut with cookie cutter.
  6. Bake at 350-F about 10 minutes

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1614.8kcal
% Daily Value *
Total Fat 114.6g177%
Saturated Fat 68.4g343%
Cholesterol 648.8mg217%
Sodium 869.8mg37%
Total Carbohydrate 136.5g46%
Dietary Fiber 0.7g3%
Sugars 117.5g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, biscuits, bread, butter, christmas, cream, egg, flour, soda, sour, southern, sugar, title, vegetarian
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