Christmas Bisquits

Servings: 1 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Christmas Bisquits recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International dessert features Butter 1 lb Sugar, Egg 1 c Sour cream, Soda 1 x Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Christmas Bisquits

Difficulty: Intermediate
Servings: 1 Calories: 968.8

Description

This International dessert features Butter 1 lb Sugar, Egg 1 c Sour cream, Soda 1 x Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition.
  2. Dissolve the soda in the cream and add to the mixture.
  3. Sift in flour until dough is stiff enough to handle.
  4. Chill over night.
  5. In the morning, roll out thin on floured board and cut with cookie cutter.
  6. Bake at 350-F about 10 minutes

Nutrition Facts

Servings 1


Amount Per Serving
Calories 968.8kcal
% Daily Value *
Total Fat 102.9g159%
Saturated Fat 61.2g306%
Cholesterol 617.0mg206%
Sodium 853.8mg36%
Total Carbohydrate 1.2g1%
Dietary Fiber 0.0g0%
Sugars 1.2g
Protein 14.0g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquits, butter, christmas, cream, dessert, egg, flour, international, soda, sour, sugar, title, vegetarian
Recipe Card powered by WP Delicious