Christmas Bu#Uelos

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Servings: 40 Difficulty: Intermediate
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Mexican-style hearty and homemade bread that brings home-style flavor to your table
Christmas Bu#uelos recipe image
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Christmas Bu#Uelos

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 40 Calories: 1019.6

Description

This Mexican bread features Cinnamon, ground, Baking powder, Flour, Oil. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sugar & cinnamon mixture Sift all dry ingredients together.
  2. Slowly add water and a little oil.
  3. Turn onto a lightly floured board and knead until dough is smooth and elastic.
  4. Divide into about 40 small balls; roll out into approxi- mately 4" to 6" circles.
  5. Fry in very hot oil (hot and deep) until delicately browned on both sides.
  6. Drain on paper towels and sprinkle with cinnamon and sugar mixed.
  7. Eats, a Folk History of Texas Foods by Linck and Roach

Nutrition Facts

Servings 40

Amount Per Serving
Calories 1019.6kcal
% Daily Value *
Total Fat 17.4g27%
Saturated Fat 2.7g14%
Cholesterol 0.0mg0%
Sodium 5054.9mg211%
Total Carbohydrate 186.2g63%
Dietary Fiber 7.1g29%
Sugars 3.2g
Protein 24.1g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, buuelos, christmas, cinnamon, flour, frying, ground, mexican, oil, powder, salt, sugar, title, vegan, water
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