Christmas Jewels

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Christmas Jewels

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 742.6

Description

This International dessert features Shortening, Sugar, Molasses, Egg, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 325.
  2. Mix shortening, sugar, molasses & egg.
  3. Stir dry ingredients; blend into shortening mixture.
  4. Stir in fruit.
  5. Drop by teaspoonfuls about 1" apart on lightly greased baking sheet.
  6. Bake 12-15 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 742.6kcal
% Daily Value *
Total Fat 22.9g36%
Saturated Fat 7.5g38%
Cholesterol 46.6mg16%
Sodium 1242.6mg52%
Total Carbohydrate 128.7g43%
Dietary Fiber 4.0g16%
Sugars 53.0g
Protein 11.9g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, blending, candied, christmas, cinnamon, dessert, egg, flour, fruit, ginger, holiday, international, jewels, mace, mixed, molasses, nutmeg, salt, shortening
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