Chunky Oven Fries

This International side-dish features Baking Potatoes, Oil, Paprika, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Side Dishes

Difficulty: Intermediate

Servings: 6

Calories: 251.6

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International side-dish features Baking Potatoes, Oil, Paprika, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 ea Baking Potatoes
1/4 cup Oil
1 teaspoon Paprika
1/2 teaspoon Salt

Directions

1
Cut potatoes in half lengthwise, cut each half into 4 pieces.
2
Soak in cold water 30 min.to remove starch and avoid clumping.
3
This step may be omitted if desired.
4
Drain & blot dry.
5
Put cooking oil in bowl and add potato pieces.
6
Stir to coat well then arrange on baking sheet, sprinkle with paprika.
7
Bake at 475 for about 20 min.
8
turn after 12 min.
9
to brown other side

Nutrition Facts

Servings 6

Amount Per Serving
Calories 251.6kcal

% Daily Value *
Total Fat 15.3g24%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 2447.4mg102%
Total Carbohydrate 26.2g9%
Dietary Fiber 3.7g15%
Sugars 1.3g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chunky, fries, international, oil, oven, paprika, potatoes, salt, side-dish, title, vegan, vegetables

Read it online: https://www.chefs-mate.com/recipe/chunky-oven-fries/