Chunky Peanut Butter Bread

This International bread features Flour, Sugar, Baking powder, Salt, Chunky Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 18

Calories: 939.4

Dietary: Vegetarian

Description

This International bread features Flour, Sugar, Baking powder, Salt, Chunky Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Flour
1/2 cup Sugar
2 teaspoon Baking powder
1/4 teaspoon Salt
1 cup Chunky Peanut butter
1 cup Milk
1 Egg; beaten
2 teaspoon Vanilla

Directions

1
Preheat oven to 350.
2
Combine flour, sugar, baking powder andf salt into a large bowl.
3
Add the peanut butter, milk, egg and vanilla.
4
Mix well.
5
Pour into a greased loaf pan and bake for 50 to 60 minutes

Nutrition Facts

Servings 18

Amount Per Serving
Calories 939.4kcal

% Daily Value *
Total Fat 31.8g49%
Saturated Fat 6.7g34%
Cholesterol 1.2mg1%
Sodium 1835.7mg77%
Total Carbohydrate 138.4g47%
Dietary Fiber 7.7g31%
Sugars 39.1g
Protein 29.3g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, butter, chunky, egg, flour, international, milk, peanut, peanuts, powder, salt, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chunky-peanut-butter-bread/