Cincinnati Chili 2
Description
This American main features Beef broth 1/4 teaspoon Allspice, ground, Ground beef 1/4 teaspoon Cloves, ground, Onion flakes 1/16 teaspoon Red pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil beef broth, add beef slowly, till meat separates into small pieces.
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Cover and simmer 30min.
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Add remaining ingredients, bring to a boil, and cover and simmer 1 hour, stirring occasionally.
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Refrigerate overnight, skim off fat, reheat and serve.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1222.6kcal
- % Daily Value *
- Total Fat 72.3g112%
- Saturated Fat 28.4g142%
- Cholesterol 364.3mg122%
- Sodium 3120.6mg131%
- Total Carbohydrate 10.1g4%
- Dietary Fiber 6.2g25%
- Sugars 1.9g
- Protein 123.8g248%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
116, allspice, american, bay, beef, boiling, broth, chili, chocolate, cider, cincinnati, cinnamon, cloves, cumin, flakes, ground, instant, leaf, main, minced
