Cinnamon Nut Raisin Bread

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Servings: 1 Difficulty: Intermediate
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American-style hearty and homemade bread that brings home-style flavor to your table
Cinnamon Nut Raisin Bread recipe image
Cinnamon Nut Raisin Bread recipe image
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Cinnamon Nut Raisin Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 626.9

Description

This American bread features Active dry yeast, Bread flour, Salt, Dark brown sugar, packed. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Automatic Bread Program: Add ingredients in order except raisins and walnuts.
  2. Press SELECT for Normal.
  3. Press START.
  4. When the machine BEEPS 10 times, 5 minutes before the end of the second kneading,
  5. add 1/4 c of raisins and chopped walnuts.
  6. Bread will be ready in 3 hours.
  7. After baking, press STOP/RESET.
  8. Remove bread from machine.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 626.9kcal
% Daily Value *
Total Fat 13.7g22%
Saturated Fat 1.9g10%
Cholesterol 0.1mg1%
Sodium 4933.9mg206%
Total Carbohydrate 111.9g38%
Dietary Fiber 5.6g23%
Sugars 15.6g
Protein 18.8g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, american, bread, brown, buttermargarine, chopped, cinnamon, dark, dry, flour, milk, nonfat, nut, packed, plus, raisin, raisins, salt, sugar, title
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