Cinnamon Pears

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Difficulty: Intermediate
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International-style classic side-dish that brings home-style flavor to your table
Cinnamon Pears recipe image
Cinnamon Pears recipe image
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Cinnamon Pears

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Calories: 457.4

Description

This International side-dish features Pears (about 12 large, Cinnamon red hot candies, Water, Fruit protector. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel, core and halve pears.
  2. Put pears into a large bowl of water with an acid solution added to prevent the fruit from darkening, until all fruit is prepared.
  3. Put the red hot candies into a large saucepan and add water.
  4. Cook and stir until candies have completely melted.
  5. Add the fruit protector and stir until dissolved.
  6. Add the pears, cover and cook 3 to 5 minutes, stir often.
  7. Put the pears, cut side down, into hot jars and pack tightly.
  8. Fill with hot cooking liquid.
  9. Release air bubbles and clean rims.
  10. Process 20 minutes in BWB

Nutrition Facts

Amount Per Serving
Calories 457.4kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 12.6mg1%
Total Carbohydrate 133.2g45%
Dietary Fiber 56.5g226%
Sugars 46.4g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, candies, cinnamon, fruit, hot, international, large, pears, protector, red, side-dish, title, vegan, water
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