Clam Chowder (Rice)

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Clam Chowder (Rice recipe image
Clam Chowder (Rice recipe image
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Clam Chowder (Rice)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 18.5

Description

This International main features Chowder clams, . The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 18.5kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 6.5mg3%
Sodium 187.0mg8%
Total Carbohydrate 0.7g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chowder, clam, clams, fish, international, main, rice, title, vegetables, homemade
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