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Classic Fudge Brownies

Classic Fudge Brownies recipe image
This International dessert features Flour, unsifted 6 oz Melted bakers chocolate, Cake flour + 1 teaspoon 2 c Sugar, Baking powder 4 lg Eggs, Salt 2 lg Egg yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 30
Calories: 761.6
Dietary: Vegetarian
Description
This International dessert features Flour, unsifted 6 oz Melted bakers chocolate, Cake flour + 1 teaspoon 2 c Sugar, Baking powder 4 lg Eggs, Salt 2 lg Egg yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3/4 cups Flour, unsifted
  • 6 oz Melted bakers chocolate
  • 3/4 cups Cake flour + 1 teaspoon
  • 2 cups Sugar
  • 1/4 teaspoons Baking powder 4 lg Eggs
  • 1/4 teaspoons Salt 2 lg Egg yolks
  • 1 cups Butter + 2 tbsp.
  • 2 teaspoons Vanilla
Directions
  1. 1
    Preheat oven to 350 deg f (177&# 194;°C).
  2. 2
    Butter and flour a 9 x 13 inch pan.
  3. 3
    Thoroughly mix flours, baking powder and salt.
  4. 4
    Whisk the butter and chocolate in a seperate mixing bowl.
  5. 5
    Beat in sugar, eggs, egg yolk, and vanilla.
  6. 6
    Add to dry ingredients and stir to form a batter.
  7. 7
    Scrape sides of bowl and mix.
  8. 8
    Pour batter into prepared pan.
  9. 9
    Spread batter evenly over bottom of pan.
  10. 10
    Bake for 25 minutes or until set.
  11. 11
    Cool brownies completely in pan.
  12. 12
    Cut into 1 3/4 x 2 1/4 inch rectangles.
  13. 13
    Remove from pan with metal spatula.
  14. 14
    (Cut with a small sharp knife, wiping knife off after each row is cut)

Nutrition Facts

Servings 30

Amount Per Serving
Calories 761.6kcal
% Daily Value *
Total Fat 49.5g77%
Saturated Fat 30.7g154%
Cholesterol 129.0mg43%
Sodium 1649.2mg69%
Total Carbohydrate 70.8g24%
Dietary Fiber 2.0g8%
Sugars 0.2g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bakers, baking, brownies, butter, cake, chocolate, classic, dessert, egg, eggs, flour, fudge, international, melted, powder, salt, sugar, tbsp, teaspoon, title
Read it online: https://www.chefs-mate.com/recipe/classic-fudge-brownies/