Cocoa Raisin Muffins

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Cocoa Raisin Muffins recipe image
Cocoa Raisin Muffins recipe image
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Cocoa Raisin Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 749.1

Description

This International bread features Butter or margarine, melted, Cocoa, Applesauce, Unsifted flour. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In bowl, blend butter and cocoa.
  2. Add applesauce.
  3. Set aside.
  4. In large bowl, combine dry ingredients.
  5. Add cocoa mixture and eggs.
  6. Blend just until moistened.
  7. Fold in raisins/ Spoon into greased medium sized muffins cups.
  8. Bake at 350 degress for 20 minutes.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 749.1kcal
% Daily Value *
Total Fat 13.6g21%
Saturated Fat 4.6g23%
Cholesterol 0.0mg0%
Sodium 1382.2mg58%
Total Carbohydrate 156.5g53%
Dietary Fiber 9.6g39%
Sugars 87.2g
Protein 11.7g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, baking, blending, bread, butter, cinnamon, cocoa, flour, international, margarine, melted, muffins, nutmeg, raisin, raisins, salt, soda, sugar, title, unsifted
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