Cod With Garlic

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Servings: 8 Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
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Cod With Garlic

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 154.0

Description

This Mexican main features Scrod Or Cod Fillets; * 1/4 c Lemon Juice, Garlic;Finely Chopped 1 teaspoon Salt, Margarine Or Butter 1 Fresh Cilantro; Snipped, Vegetable Oil. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Fillets should be cut to

Nutrition Facts

Servings 8

Amount Per Serving
Calories 154.0kcal
% Daily Value *
Total Fat 7.1g11%
Saturated Fat 1.5g8%
Cholesterol 47.7mg16%
Sodium 100.2mg5%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, broiling, butter, chopped, cilantro, cod, fillets, fish, fresh, garlic, garlicfinely, juice, lemon, main, margarine, mexican, oil, salt, scrod, snipped
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