Company Ham Sauce

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Servings: 10 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
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Company Ham Sauce

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 123.8

Description

This International sauce features Beef broth 1 tablespoon Cornstarch, Currant jelly 1/4 c Currants or raisins. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Beef broth 1 tb Cornstarch.
  3. Add Brown sugar 1 ts Dijon mustard.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.
  6. Brown sugar 1 ts Dijon mustard

Nutrition Facts

Servings 10

Amount Per Serving
Calories 123.8kcal
% Daily Value *
Total Fat 4.5g7%
Saturated Fat 1.8g9%
Cholesterol 23.4mg8%
Sodium 27.3mg2%
Total Carbohydrate 12.6g5%
Dietary Fiber 0.0g0%
Sugars 12.6g
Protein 7.8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, blending, boiling, broth, company, cornstarch, currant, currants, ham, international, jelly, pork, raisins, sauce, simmering, tablespoon, title
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