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Servings: 12 servings Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 456.2

Description

This International dessert features THIN SLICES DARK RYE BREAD, G (7 OZ) BLUE CHEESE, CUT INTO, PEAR, RADISHES. It delivers rich, cheesy flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Halve bread slices or cut out circles with a round cookie cutter. Place a slice of cheese on each piece of bread. Cut pear into sticks and place on cheese. Thinly slice radishes and sprinkle over cheese
  2. SLICES OF EQUAL SIZE

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 456.2kcal
% Daily Value *
Total Fat 17.4g27%
Saturated Fat 9.7g49%
Cholesterol 35.0mg12%
Sodium 1238.2mg52%
Total Carbohydrate 52.1g18%
Dietary Fiber 6.5g26%
Sugars 6.2g
Protein 19.4g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blue, bread, cheese, cookie, cut, dark, dessert, international, pear, radishes, rye, slices, thin, title, vegetarian
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