Cookies

This International dessert features Eggs 1 teaspoon Salt, Lard 1 teaspoon Baking soda, Milk; sweet 3 teaspoon Baking powder, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1147.0

Dietary: Vegetarian

Description

This International dessert features Eggs 1 teaspoon Salt, Lard 1 teaspoon Baking soda, Milk; sweet 3 teaspoon Baking powder, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 whole Eggs
1 teaspoons Salt
1 cups Lard
1 teaspoons Baking soda
1 cups Milk; sweet
3 teaspoons Baking powder
2 cups Sugar

Directions

1
Mix as thin as can be handled.
2
Note: Add only enough flour to allow you to work with the dough.
3
Less flour, sticky dough, should be fine for drop cookies, more flour, heavier rollable dough more suited for
4
cut cookies.
5
Bake in moderate 350 F (177&# 194;Â°C).
6
oven till done

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1147.0kcal

% Daily Value *
Total Fat 68.8g106%
Saturated Fat 26.3g132%
Cholesterol 280.9mg94%
Sodium 118.2mg5%
Total Carbohydrate 123.8g42%
Dietary Fiber 0.0g0%
Sugars 123.8g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cookies, dessert, eggs, international, lard, milk, powder, salt, soda, sugar, sweet, teaspoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cookies/