Cookout Chili
Description
This American main features Beef chuck, hamburger grind, Pepper(s, Chiles, green. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Form the meat into three or four hamburger patties.
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Over a
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grill , charcoal broil the hamburgers until they are medium rare on the inside and nicely crisp on the outside.
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Set them aside to cool.
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Lightly roast the bell pepper, green chiles and jalapeno (if fresh) over the fire.
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Prepare parched red or green chiles according to succeeding recipe, then finely
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chop all the peppers.
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Crumble the hamburgers into a large skillet or Dutch oven and
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add the peppers and the remaining ingredients to the meat.
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Simmer over the fire for at least 30 minutes.
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Stir occasionally.
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Taste and adjust seasonings
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 463.4kcal
- % Daily Value *
- Total Fat 18.4g29%
- Saturated Fat 7.1g36%
- Cholesterol 88.5mg30%
- Sodium 563.7mg24%
- Total Carbohydrate 32.6g11%
- Dietary Fiber 9.4g38%
- Sugars 9.1g
- Protein 40.2g81%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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