Copy Pop
Description
This International appetizer features Butter or margarine, Light corn syrup, Sugar, Salted popped corn, Nuts (2 c. It delivers smooth, comforting richness, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In 2- 2-1/2 qt bowl, combine butter syrup and sugar.
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Microwave high 9-15 minutes until brittle threads form when dropped in cold water.
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Stir every 3 minutes.
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In buttered 5 qt or larger container combine popcorn and nuts.
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Stir vanilla into syrup mix and pour over popcorn mix.
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Stir with meat fork until well coated.
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Spread single layer on 2 large sheets of waxed paper.
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Stand till firm and then break into small pieces and store in airtight container
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1752.2kcal
- % Daily Value *
- Total Fat 106.6g164%
- Saturated Fat 19.7g99%
- Cholesterol 0.0mg0%
- Sodium 691.8mg29%
- Total Carbohydrate 201.8g68%
- Dietary Fiber 18.0g72%
- Sugars 102.5g
- Protein 30.4g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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