Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2137.0kcal
- % Daily Value *
- Total Fat 40.4g63%
- Saturated Fat 10.3g52%
- Cholesterol 26.1mg9%
- Sodium 1145.4mg48%
- Total Carbohydrate 356.1g119%
- Dietary Fiber 78.8g316%
- Sugars 60.9g
- Protein 124.1g249%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.