Corn Fritters

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Servings: 1 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Corn Fritters recipe image
Corn Fritters recipe image
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Corn Fritters

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 398.4

Description

This International appetizer features Eggs, Corn, whole kernal style, Flour, all purpose. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat eggs and stir in corn.
  2. Sift flour, measure and sift again with baking powder and salt.
  3. Combine beaten eggs and corn with flour mixture.
  4. Drop by teaspoonfuls into deep fryer and fry until golden brown.
  5. Drain on paper towel.
  6. Serve with butter, syrup or jelly

Nutrition Facts

Servings 1

Amount Per Serving
Calories 398.4kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 1.2g6%
Cholesterol 93.2mg32%
Sodium 7535.0mg314%
Total Carbohydrate 76.6g26%
Dietary Fiber 4.4g18%
Sugars 3.7g
Protein 14.1g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, corn, eggs, flour, fritters, frying, international, kernal, powder, purpose, salt, style, title, vegan, whole
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